Pea Ham
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Preparation time
8 min
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Cooking time
24 min
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Portion size
155 g
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Season
Winter
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Ingredient list
½ knob of butter
85 gr of peas
½ onion
35 gr of potato
5 gr of ham
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Age
4 to 6 months
Step by step recipe
- Peel the potato, wash and cut into 1cm cubes.
- Peel the onion leaving only the white part. Wash and cut into small pieces.
- Shell the peas.
- Place the potato in the steamer basket.
- Put the onion in the steamer basket.
- Place the peas in the steamer basket.
- Put water in tank 3 and start cooking.
- Set aside the cooking juice.
- Pour the content of the basket into the blender bowl.
- Place the ham into the blender bowl.
- Place the knob of butter into the blender bowl.
- Add part of the cooking juice depending on the desired texture.
- Blend the bowl content.
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