Chicken and its Strange Carrots

Chicken and its Strange Carrots

  • Preparation time

    15 min

  • Cooking time

    24 min

  • Portion size

    180 g

  • Season

    Autumn

  • Ingredient list

    ½ tsp of olive oil

    65 gr of parsnip

    35 gr of carrot

    65 gr of potato

    10 gr of chicken breast

    4 sprig(s) of tarragon

  • Age

    4 to 6 months

Step by step recipe

  1. Peel, wash and cut the parsnips, carrots and potatoes into small 1cm cubes.
  2. Cut the chicken breast into small 1cm cubes.
  3. Place the parsnip in the steamer basket.
  4. Put the chicken breast in the steamer basket.
  5. Place the potatoes in the steamer basket.
  6. Place the carrots in the steamer basket.
  7. Put water in tank 3 and start cooking.
  8. Set aside the cooking liquid in a small container.
  9. Pour the content of the basket into the blender bowl.
  10. Pour the olive oil into the blender bowl.
  11. Place the tarragon leaves in the blender bowl.
  12. Add a part of the cooking liquid depending on the desired texture.
  13. Blend the bowl content.
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